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On Thanksgiving, let's remember the places "where every day is World Food Day"

Joanna Demkiewicz

Ask anyone anything pre-Thanksgiving, and it's this: I can't wait for Mom's stuffing...I'm trying a new sweet potato recipe this year.


On October 16, World Food Day, agriculture journalist Roger Thurow wrote about food. His article was published on ONE's website, a website that narrates the organization's movement to end worldwide poverty. Two days before our American holiday, I want to share this article with you. I'm thankful for my mom's stuffing and for awareness like Thurow's.

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