Discover and share stories

of adventure, connection, and change making.

3 people think this is good

Nom: 10 recipes for eating local and vegetarian

Lindsey Smith

TreeHugger writer Kelly Rossiter has recently given up meats (just like me!) After posting recipes with a local focused, managing editor dished out 10 more deliciously looking plates inclusing Arancini Fried Risotto Balls, Chickpeas in Sauce, Potato and Chickpea Burgers, Noodles with Shiitake Mushrooms and Baby Greens, and Spinach and Avocado Salad with Garlic Mustard Vinaigrette! NOM! My favorite is Olive Salad Taverna! Whats yours?

Continue to



  1. {{}}
  1. {{fields.video_link.url}}

Ready to post! You’ve uploaded the maximum number of images.

Your video is ready to post!

Oops! Nice pic, but it’s just not our (file) type. Please try uploading a .jpg or .png image.

Well, this is embarrassing. Something went wrong when posting your comment. Care to try again?

That image is too large. Maximum size is 6MB.

Please enter a valid URL from YouTube or Vimeo.

Embedding has been disabled for this video.


Posting comment...